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Wrecking Bar + Let's Eat GK Supper Club

  • Wrecking Bar Brewpub 292 Moreland Avenue Northeast Atlanta, GA, 30307 United States (map)

Wrecking Bar Brewpub Chef Matt Crutchfield will team up with Let's Eat Chef Shay Lavi for a six-course dinner with beer pairings from Creature Comforts Brewing Co. and the Wrecking Bar Brewpub in The Marianna event space above the brewpub all to benefit Giving Kitchen

Matt Crutchfield has been killing it at the Wrecking Bar for years. He has trained for five years with Executive Chef Terry Koval working his way up from dishwasher to his current position of Executive Sous Chef. He wanted a challenge and to give back and thought this dinner was the perfect way to do that. 

Shay Lavi’s passion for cooking started at an early age. Born and raised in Or Yehuda, Israel, he was exposed daily to the old fashion cooking methods of his mother and grandmother. His company “Let’s Eat!” was created because he wanted to share his recipes with the world and use his family’s influence to create delicious food. His goal is to share the authenticity of original Mediterranean cuisine, using fresh species and local ingredients.

Get your tickets here.

Earlier Event: July 23
Columbus Restaurant Week
Later Event: August 13
ATH | ATL Chefs Collaboration