Bartaco’s recent #bartacosecret creation raised over $60,000 to helps local food service workers in crisis.
Read More“Dining With Gratitude is a celebration of gratitude, compassion, and the incredible resilience of our food service community, said Giving Kitchen Board Member, Chef Andrew Zimmern.
Read MoreSupport Dining With Gratitude this October, to help raise critical funds for the food service industry and critical awareness of the Giving Kitchen’s vital work.
Read MoreGiving Kitchen’s month-long campaign Dining With Gratitude supports restaurant workers in need.
Read MoreThe October fundraiser is organized by Giving Kitchen, to help hospitality workers address crises within the food service community through care and compassion.
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